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                                       Details for article 39 of 58 found articles
 
 
  Interfacial properties of protein nanofibrils with different morphology prepared using aqueous solvent with ethanol: Part II. Effect of oil phase hydrophobicity
 
 
Title: Interfacial properties of protein nanofibrils with different morphology prepared using aqueous solvent with ethanol: Part II. Effect of oil phase hydrophobicity
Author: Li, Jing
Li, Zhenzhen
Xu, Congcong
Zhang, Yan
Ghorani, Behrouz
Emadzadeh, Bahareh
Yang, Nan
Nishinari, Katsuyoshi
Appeared in: Food hydrocolloids
Paging: Volume 143 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 39 of 58 found articles
 
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