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Journal description
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Details for article 18 of 58 found articles
| Title: |
Enhancing zein-starch dough and bread properties by addition of hydrocolloids |
| Author: |
Sadat, Azin Cao, Wei Sharma, Madhu Duizer, Lisa Joye, Iris J. |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 143 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 58 found articles
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