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Journal description
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Details for article 46 of 77 found articles
| Title: |
Insight in changes in starch and proteins molecular structure of non-wheat cereal flours influenced by roasting and extrusion treatments |
| Author: |
Torbica, Aleksandra Pećinar, Ilinka Lević, Steva Belović, Miona Jovičić, Mirjana Stevanović, Zora Dajić Nedović, Viktor |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 140 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 46 of 77 found articles
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