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                                       Details for article 71 of 106 found articles
 
 
  Oleofoams and emulsion foams stabilized by sodium stearoyl lactylate: Insight into their relations based on microstructure, rheology and tribology
 
 
Title: Oleofoams and emulsion foams stabilized by sodium stearoyl lactylate: Insight into their relations based on microstructure, rheology and tribology
Author: Du, Liyang
Meng, Zong
Appeared in: Food hydrocolloids
Paging: Volume 137 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 71 of 106 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands