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Journal description
All volumes of the corresponding journal
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Details for article 69 of 111 found articles
| Title: |
Lentil and Mungbean protein isolates: Processing, functional properties, and potential food applications |
| Author: |
Shrestha, Smriti van 't Hag, Leonie Haritos, Victoria S. Dhital, Sushil |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 135 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 69 of 111 found articles
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