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Details for article 20 of 111 found articles
| Title: |
Corrigendum to “Comparison of carrying mechanism between three fat-soluble vitamins and alpha-lactalbumin: Effects on structure and physicochemical properties of alpha-lactalbumin” [Food Hydrocolloids 116 (2021) 106662] |
| Author: |
Chen, Wei Yu, Haiying Shi, Ruijie Ma, Chenglong Gantumur, Munkh-Amgalan Qayum, Abdul Bilawal, Akhunzada Liang, Guizhao Oh, Kwang-Chol Jiang, Zhanmei Hou, Juncai |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 135 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 20 of 111 found articles
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