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The lipid digestion behavior of oil-in-water Pickering emulsions stabilized by whey protein microgels of various rigidities |
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Titel: |
The lipid digestion behavior of oil-in-water Pickering emulsions stabilized by whey protein microgels of various rigidities |
Auteur: |
Chen, Shanan Du, Yizheng Zhang, Huijuan Wang, Qimeng Gong, Yifu Chang, Ruxin Zhang, Jiayin Zhang, Jipeng Yuan, Yu Liu, Bin Yan, Huiling Li, Yuan |
Verschenen in: |
Food hydrocolloids |
Paginering: |
Jaargang 130 () nr. C pagina's p. |
Jaar: |
2022 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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