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                                       Details for article 40 of 49 found articles
 
 
  Protein digestibility of textured-wheat-protein (TWP) -based meat analogues: (I) Effects of fibrous structure
 
 
Title: Protein digestibility of textured-wheat-protein (TWP) -based meat analogues: (I) Effects of fibrous structure
Author: Lin, Quanquan
Pan, Libing
Deng, Ninghua
Sang, Mengli
Cai, Keteng
Chen, Chuling
Han, Jianzhong
Ye, Aiqian
Appeared in: Food hydrocolloids
Paging: Volume 130 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 40 of 49 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands