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Journal description
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Details for article 27 of 49 found articles
| Title: |
Improving interface properties of zein hydrolysis and its application in salad dressing through dispersion improvement assisted by potassium oleate aqueous solution |
| Author: |
Zhang, An-Qi Li, Xiao-Yan Han, Ya-Ning Liu, Bo-Hao Zhang, Han-Lin Gao, Jia-Hui Zhang, Ying-Hua |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 130 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 27 of 49 found articles
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