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                                       Details for article 48 of 65 found articles
 
 
  Plant cellular architecture and chemical composition as important regulator of starch functionality in whole foods
 
 
Title: Plant cellular architecture and chemical composition as important regulator of starch functionality in whole foods
Author: Li, Cheng
Hu, Yiming
Zhang, Bin
Appeared in: Food hydrocolloids
Paging: Volume 117 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 48 of 65 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands