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Journal description
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Details for article 5 of 33 found articles
| Title: |
Edible films based on gelatin, carboxymethyl cellulose, and their blends as carriers of potassium salts of iso-α-acids: Structural, physicochemical and antioxidant properties |
| Author: |
Kowalczyk, Dariusz Szymanowska, Urszula Skrzypek, Tomasz Basiura-Cembala, Monika Łupina, Katarzyna Biendl, Martin |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 115 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 33 found articles
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