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                                       Details for article 36 of 95 found articles
 
 
  Effects of amylose and amylopectin chain-length distribution on the kinetics of long-term rice starch retrogradation
 
 
Title: Effects of amylose and amylopectin chain-length distribution on the kinetics of long-term rice starch retrogradation
Author: Li, Cheng
Hu, Yiming
Li, Enpeng
Appeared in: Food hydrocolloids
Paging: Volume 111 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 36 of 95 found articles
 
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