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Journal description
All volumes of the corresponding journal
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Details for article 47 of 57 found articles
| Title: |
Rheological, thermal and in vitro digestibility properties on complex of plasma modified Tartary buckwheat starches with quercetin |
| Author: |
Gao, Shanshan Liu, Hang Sun, Lijun Cao, Junwei Yang, Jiachuan Lu, Mei Wang, Min |
| Appeared in: |
Food hydrocolloids |
| Paging: | Volume 110 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 47 of 57 found articles
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