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                                       Details for article 17 of 109 found articles
 
 
  Causal relations among starch chain-length distributions, short-term retrogradation and cooked rice texture
 
 
Title: Causal relations among starch chain-length distributions, short-term retrogradation and cooked rice texture
Author: Li, Cheng
Luo, Ji-Xun
Zhang, Chang-Quan
Yu, Wen-Wen
Appeared in: Food hydrocolloids
Paging: Volume 108 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 17 of 109 found articles
 
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