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                                       Details for article 47 of 78 found articles
 
 
  Influences of combined enzyme-ultrasonic extraction on the physicochemical characteristics and properties of okra polysaccharides
 
 
Title: Influences of combined enzyme-ultrasonic extraction on the physicochemical characteristics and properties of okra polysaccharides
Author: Olawuyi, Ibukunoluwa Fola
Kim, Soo Rin
Hahn, Dongyup
Lee, Won Young
Appeared in: Food hydrocolloids
Paging: Volume 100 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 47 of 78 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands