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                                       Details for article 6 of 31 found articles
 
 
  Bioavailability of mineral elements in the brazilian basic food system of rice and beans
 
 
Title: Bioavailability of mineral elements in the brazilian basic food system of rice and beans
Author: De Angelis, R.C.
Mauron, J.
Finot, P.A.
Besson, R.
Vodoz, G.
Rogano, R.N.
Vecchia, M.G.
Appeared in: Nutrition research
Paging: Volume 5 (1985) nr. 9 pages 13 p.
Year: 1985
Contents:
Publisher: Pergamon Press Ltd.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 31 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands