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Journal description
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Details for article 22 of 31 found articles
| Title: |
Non-protein, high stability fat emulsion composition and method of production |
| Author: |
Cooper, Stephen E Leohner, Donald L |
| Appeared in: |
Nutrition research |
| Paging: | Volume 5 (1985) nr. 9 pages 1 p. |
| Year: |
1985 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 22 of 31 found articles
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