Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 3 of 14 found articles
 
 
  Associations of red and processed meat with survival among patients with cancers of the upper aerodigestive tract and lung
 
 
Title: Associations of red and processed meat with survival among patients with cancers of the upper aerodigestive tract and lung
Author: Miles, Fayth L.
Chang, Shen-Chih
Morgenstern, Hal
Tashkin, Donald
Rao, Jian-Yu
Cozen, Wendy
Mack, Thomas
Lu, Qing-Yi
Zhang, Zuo-Feng
Appeared in: Nutrition research
Paging: Volume 36 (2016) nr. 6 pages 7 p.
Year: 2016
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 14 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands