Purple grape juices prevent pentylenetetrazol-induced oxidative damage in the liver and serum of Wistar rats
Titel:
Purple grape juices prevent pentylenetetrazol-induced oxidative damage in the liver and serum of Wistar rats
Auteur:
Rodrigues, Adriana D. Scheffel, Thamiris B. Scola, Gustavo dos Santos, Maitê T. Fank, Bruna Dani, Caroline Vanderlinde, Regina Henriques, João A.P. Coitinho, Adriana S. Salvador, Mirian