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Journal description
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Details for article 3 of 8 found articles
| Title: |
Fresh and fresh lean pork are substantial sources of key nutrients when these products are consumed by adults in the United States |
| Author: |
Murphy, Mary M. Spungen, Judith H. Bi, Xiaoyu Barraj, Leila M. |
| Appeared in: |
Nutrition research |
| Paging: | Volume 31 (2011) nr. 10 pages 8 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 8 found articles
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