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                                       Details for article 11 of 14 found articles
 
 
  Possible protective effect of bread and dairy products on the risk of the metabolic syndrome
 
 
Title: Possible protective effect of bread and dairy products on the risk of the metabolic syndrome
Author: Mennen, Louise I
Lafay, Lionel
Feskens, Edith J.M.
Novak, Michel
Lépinay, Patrick
Balkau, Beverley
Appeared in: Nutrition research
Paging: Volume 20 (2000) nr. 3 pages 13 p.
Year: 2000
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 14 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands