Beneficial changes in total cholesterol, LDL-C, biomarkers of intestinal inflammation, and vitamin E status in adults with metabolic syndrome consuming almonds as snack foods: a randomized controlled clinical trial
Titel:
Beneficial changes in total cholesterol, LDL-C, biomarkers of intestinal inflammation, and vitamin E status in adults with metabolic syndrome consuming almonds as snack foods: a randomized controlled clinical trial
Auteur:
Beaver, Laura M. Leonard, Scott W. Uesugi, Sandra L. Wong, Carmen P. Lytle, Lily-Marie Vasudevan, Anusha Papenhausen, Ethan M. Jupudi, Yashasvini Bella, Deborah Bobe, Gerd Traber, Maret G. Ho, Emily