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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 12 of 12 found articles
| Title: |
The n-3 and n-6 fatty acids of red meat, canola oil and fish oil and their effect on myocardial lipid and eicosanoid production |
| Author: |
Siebert, BD Abeywardena, MY Bulman, FH Charnock, JS |
| Appeared in: |
Nutrition research |
| Paging: | Volume 13 (1993) nr. 6 pages 15 p. |
| Year: |
1993 |
| Contents: | |
| Publisher: |
Pergamon Press Ltd. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 12 found articles
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