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                                       Details for article 7 of 11 found articles
 
 
  Pattern of Lathyrus sativus (grass pea) consumption and beta-N-oxalyl-α-β-diaminoproprionic acid (β-ODAP) content of food samples in the lathyrism endemic region of northwest ethiopia
 
 
Title: Pattern of Lathyrus sativus (grass pea) consumption and beta-N-oxalyl-α-β-diaminoproprionic acid (β-ODAP) content of food samples in the lathyrism endemic region of northwest ethiopia
Author: Tekle-Haimanot, Redda
Abegaz, Berhanu M.
Wuhib, Elizabeth
Kassina, Angelina
Kidane, Yemane
Kebede, Naod
Alemu, Tadesse
Spencer, Peter S.
Appeared in: Nutrition research
Paging: Volume 13 (1993) nr. 10 pages 14 p.
Year: 1993
Contents:
Publisher: Pergamon Press Ltd. All rights reserved
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 11 found articles
 
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