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Enzymatic acylation of di- and trisaccharides with fatty acids: choosing the appropriate enzyme, support and solvent |
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Title: |
Enzymatic acylation of di- and trisaccharides with fatty acids: choosing the appropriate enzyme, support and solvent |
Author: |
Plou, Francisco J. Cruces, M.Angeles Ferrer, Manuel Fuentes, Gloria Pastor, Eitel Bernabé, Manuel Christensen, Morten Comelles, Francisco Parra, José L. Ballesteros, Antonio |
Appeared in: |
Journal of biotechnology |
Paging: |
Volume 96 (2002) nr. 1 pages 12 p. |
Year: |
2002 |
Contents: |
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Publisher: |
Elsevier Science B.V. |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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