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Journal description
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Details for article 7 of 20 found articles
| Title: |
Enhancing the saccharification of pretreated chestnut burrs to produce bacteriocins |
| Author: |
Costa-Trigo, Iván Paz, Alicia Otero-Penedo, Patricia Outeiriño, David Pérez Guerra, Nelson Domínguez, José Manuel |
| Appeared in: |
Journal of biotechnology |
| Paging: | Volume 329 () nr. C pages 13-20 |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 20 found articles
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