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Glutathione improves rice tolerance to submergence: insights into its physiological and biochemical mechanisms |
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Title: |
Glutathione improves rice tolerance to submergence: insights into its physiological and biochemical mechanisms |
Author: |
Siddiqui, Md. Nurealam Mostofa, Mohammad Golam Rahman, Md. Mezanur Tahjib-Ul-Arif, Md. Das, Ashim Kumar Mohi-Ud-Din, Mohammed Rohman, Md. Motiar Hafiz, Hafizur Rahman Ansary, Md. Mesbah Uddin Tran, Lam-Son Phan |
Appeared in: |
Journal of biotechnology |
Paging: |
Volume 325 () nr. C pages 109-118 |
Year: |
2021 |
Contents: |
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Publisher: |
Elsevier B.V. |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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