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                                       Details for article 9 of 10 found articles
 
 
  Influence of thermally induced structure changes in diluted β-lactoglobulin solutions on their surface activity and behavior in foam fractionation
 
 
Title: Influence of thermally induced structure changes in diluted β-lactoglobulin solutions on their surface activity and behavior in foam fractionation
Author: Koop, J.
Merz, J.
Wilmshöfer, R.
Winter, R.
Schembecker, G.
Appeared in: Journal of biotechnology
Paging: Volume 319 () nr. C pages 61-68
Year: 2020
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 10 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands