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Journal description
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Details for article 291 of 409 found articles
| Title: |
Protein glycation – Increased AGEs dietary intake and decreased nutritional value of sweetened UHT milk products |
| Author: |
Stanca, Loredana Geicu, Ovidiu Ionut Barbuceanu, Florica Dinischiotu, Anca Serban, Andreea Iren |
| Appeared in: |
Journal of biotechnology |
| Paging: | Volume 185 (2014) nr. S pages 1 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 291 of 409 found articles
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