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                                       Details for article 192 of 409 found articles
 
 
  Influence of air drying temperature on kinetics, physical properties and ascorbic acid content of fruits
 
 
Title: Influence of air drying temperature on kinetics, physical properties and ascorbic acid content of fruits
Author: Velescu, Ionut
Tenu, Ioan
Murariu, Otilia Cristina
Appeared in: Journal of biotechnology
Paging: Volume 185 (2014) nr. S pages 1 p.
Year: 2014
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 192 of 409 found articles
 
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