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Acceptance of genetically modified food: comparing consumer perspectives in the United States and South Korea |
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Title: |
Acceptance of genetically modified food: comparing consumer perspectives in the United States and South Korea |
Author: |
Nayga, Rodolfo M. Fisher a, Mary Gillett Onyango b, Benjamin |
Appeared in: |
Agricultural economics |
Paging: |
Volume 34 (2006) nr. 3 pages 331-341 |
Year: |
2006-05 |
Contents: |
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Publisher: |
Blackwell Publishing Inc., 350 Main Street, Malden, MA02148, USA, and 108 Cowley Road, OxfordOX4 1JF, UK. |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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