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                                       Details for article 13 of 15 found articles
 
 
  The effect of filler volume fraction on the fracture toughness of a model food composite
 
 
Title: The effect of filler volume fraction on the fracture toughness of a model food composite
Author: Langley, K.R.
Martin, A.
Ogin, S.L.
Appeared in: Composites science and technology
Paging: Volume 50 (1994) nr. 2 pages 6 p.
Year: 1994
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 15 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands