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Journal description
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Details for article 18 of 19 found articles
| Title: |
Using TEMPO-oxidized-nanocellulose stabilized carbon nanotubes to make pigskin hydrogel conductive as flexible sensor and supercapacitor electrode: Inspired from a Chinese cuisine |
| Author: |
Wu, Ying Sun, Simiao Geng, Aobo Wang, Linjie Song, Chi Xu, Lijie Jia, Chong Shi, Jiangtao Gan, Lu |
| Appeared in: |
Composites science and technology |
| Paging: | Volume 196 () nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 19 found articles
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