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                                       Details for article 15 of 15 found articles
 
 
  The formation and occurrence of polynuclear aromatic hydrocarbons associated with food
 
 
Title: The formation and occurrence of polynuclear aromatic hydrocarbons associated with food
Author: Lijinsky, William
Appeared in: Mutation research. Genetic toxicology
Paging: Volume 259 (1991) nr. 3-4 pages 11 p.
Year: 1991
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 15 found articles
 
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