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                                       Details for article 72 of 111 found articles
 
 
  Mutagens in fried pork and the influence of the frying temperature
 
 
Title: Mutagens in fried pork and the influence of the frying temperature
Author: Vahl, M.
Gry, J.
Nielsen, P.A.
Appeared in: Mutation research. Section on environmental mutagenesis and related subjects
Paging: Volume 203 (1988) nr. 3 pages 1 p.
Year: 1988
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 72 of 111 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands