Relationship between hemoglobin, serum retinol and habitual meat consumption in the elderly: A population-based study
Titel:
Relationship between hemoglobin, serum retinol and habitual meat consumption in the elderly: A population-based study
Auteur:
Barbosa, Fernanda P.T. Luna, Rafaella C.P. Monteiro, Mussara G.C.A. Asciutti, Luiza S.R. de Oliveira, Rejane S. Santana Diniz, Alcides da S. Lima, Roberto T. Benigna, Maria J.C. do N. de Moraes, Ronei M. Costa, Maria J.C. Gonçalves, Maria da C.R.