Effect of Fish Oil, Olive Oil, and Vitamin E on Liver Pathology, Cell Proliferation, and Antioxidant Defense System in Rats Subjected to Partial Hepatectomy
Titel:
Effect of Fish Oil, Olive Oil, and Vitamin E on Liver Pathology, Cell Proliferation, and Antioxidant Defense System in Rats Subjected to Partial Hepatectomy
Auteur:
Kirimlioglu, V. Kirimlioglu, H. Yilmaz, S. Ozgor, D. Coban, S. Karadag, N. Yologlu, S.