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                                       Details for article 27 of 41 found articles
 
 
  Modern ‘junk food’ and minimally-processed ‘natural food’ cafeteria diets alter the response to sweet taste but do not impair flavor-nutrient learning in rats
 
 
Title: Modern ‘junk food’ and minimally-processed ‘natural food’ cafeteria diets alter the response to sweet taste but do not impair flavor-nutrient learning in rats
Author: Palframan, Kristen M.
Myers, Kevin P.
Appeared in: Physiology & behavior
Paging: Volume 157 (2016) nr. C pages 12 p.
Year: 2016
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 27 of 41 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands