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                                       Details for article 7 of 47 found articles
 
 
  Changes in jaw muscle activity and the physical properties of foods with different textures during chewing behaviors
 
 
Title: Changes in jaw muscle activity and the physical properties of foods with different textures during chewing behaviors
Author: Iguchi, Hiroko
Magara, Jin
Nakamura, Yuki
Tsujimura, Takanori
Ito, Kayoko
Inoue, Makoto
Appeared in: Physiology & behavior
Paging: Volume 152 (2015) nr. PA pages 8 p.
Year: 2015
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 47 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands