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Details for article 101 of 128 found articles
| Title: |
Structural changes of potato starch and activity inhibition of starch digestive enzymes by anthocyanin from lingonberry (Vaccinium uliginosum L.) retarded starch digestibility |
| Author: |
Zhou, H.B. Peng, S.H. Liu, Y.M. Wang, T. Weng, X.H. Liu, G. Zhang, J.L. |
| Appeared in: |
International journal of biological macromolecules |
| Paging: | Volume 281 () nr. P4 pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 101 of 128 found articles
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