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                                       Details for article 7 of 16 found articles
 
 
  Growth kinetics and physiological behavior of co-cultures of Saccharomyces cerevisiae and Kluyveromyces lactis, fermenting carob sugars extracted with whey
 
 
Title: Growth kinetics and physiological behavior of co-cultures of Saccharomyces cerevisiae and Kluyveromyces lactis, fermenting carob sugars extracted with whey
Author: Rodrigues, B.
Lima-Costa, M.E.
Constantino, A.
Raposo, S.
Felizardo, C.
Gonçalves, D.
Fernandes, T.
Dionísio, L.
Peinado, J.M.
Appeared in: Enzyme and microbial technology
Paging: Volume 92 (2016) nr. C pages 8 p.
Year: 2016
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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 Koninklijke Bibliotheek - National Library of the Netherlands