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                                       Details for article 8 of 30 found articles
 
 
  Effect of initial glucose concentration and inoculation level of lactic acid bacteria in shrimp waste ensilation
 
 
Title: Effect of initial glucose concentration and inoculation level of lactic acid bacteria in shrimp waste ensilation
Author: Shirai, Keiko
Guerrero, Isabel
Huerta, Sergio
Saucedo, Gerardo
Castillo, Alberto
Obdulia Gonzalez, R.
Hall, George M.
Appeared in: Enzyme and microbial technology
Paging: Volume 28 (2001) nr. 4-5 pages 7 p.
Year: 2001
Contents:
Publisher: Elsevier Science Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 30 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands