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Journal description
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Details for article 13 of 14 found articles
| Title: |
The role of pH change caused by the addition of water-miscible organic solvents in the destabilization of an enzyme |
| Author: |
Shubhada, S. Sundaram, P.V. |
| Appeared in: |
Enzyme and microbial technology |
| Paging: | Volume 17 (1995) nr. 4 pages 6 p. |
| Year: |
1995 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 13 of 14 found articles
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