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                                       Details for article 9 of 16 found articles
 
 
  Enzymic transesterification in near-critical carbon dioxide: Effect of pressure, Hildebrand solubility parameter and water content
 
 
Title: Enzymic transesterification in near-critical carbon dioxide: Effect of pressure, Hildebrand solubility parameter and water content
Author: Vermuë, M.H.
Tramper, J.
de Jong, J.P.J.
Oostrom, W.H.M.
Appeared in: Enzyme and microbial technology
Paging: Volume 14 (1992) nr. 8 pages 7 p.
Year: 1992
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 16 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands