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                                       Details for article 3 of 29 found articles
 
 
  Anti-oxidant effect of flavonoids on hemoglobin glycosylation
 
 
Title: Anti-oxidant effect of flavonoids on hemoglobin glycosylation
Author: Asgary, S
Naderi, Gh
Sarrafzadegan, N
Ghassemi, N
Boshtam, M
Rafie, M
Arefian, A
Appeared in: Pharmaceutica acta Helvetiae
Paging: Volume 73 (1999) nr. 5 pages 4 p.
Year: 1999
Contents:
Publisher: Elsevier Science B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 29 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands