|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 11 of 144 found articles
| Title: |
A novel approach to combine food production with carbon sequestration, biodiversity and conservation goals |
| Author: |
Thomas, Paul W. Vazquez, Luis-Bernardo |
| Appeared in: |
The science of the total environment |
| Paging: | Volume 806 () nr. P3 pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 144 found articles
| << previous | next >> |