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                                       Details for article 51 of 97 found articles
 
 
  Increasing the dietary n-6/n-3 ratio alters the hepatic eicosanoid production after acute stress in Atlantic salmon (Salmo salar)
 
 
Title: Increasing the dietary n-6/n-3 ratio alters the hepatic eicosanoid production after acute stress in Atlantic salmon (Salmo salar)
Author: Hundal, Bjørg Kristine
Liland, Nina Sylvia
Rosenlund, Grethe
Höglund, Erik
Araujo, Pedro
Stubhaug, Ingunn
Sissener, Nini Hedberg
Appeared in: Aquaculture
Paging: Volume 534 () nr. C pages p.
Year: 2021
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 51 of 97 found articles
 
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