Farmed and wild common sole (Solea solea L.): Comparative assessment of morphometric parameters, processing yields, selected nutritional traits and sensory profile
Titel:
Farmed and wild common sole (Solea solea L.): Comparative assessment of morphometric parameters, processing yields, selected nutritional traits and sensory profile
Auteur:
Parma, Luca Badiani, Anna Bonaldo, Alessio Viroli, Cinzia Farabegoli, Federica Silvi, Marina Bonvini, Erika Pirini, Maurizio Gatta, Pier Paolo