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Details for article 34 of 36 found articles
| Title: |
The effects of different levels of dietary fermented plant-based protein concentrate on growth, hematology and non-specific immune responses in juvenile olive flounder, Paralichthys olivaceus |
| Author: |
Seong, Minji Lee, Seunghyung Lee, Seunghan Song, Yujin Bae, Jinho Chang, Kyunghoon Bai, Sungchul C. |
| Appeared in: |
Aquaculture |
| Paging: | Volume 483 (2018) nr. C pages 196-202 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 34 of 36 found articles
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