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Details for article 2866 of 11596 found articles
| Title: |
Different effects of two dietary levels of tea polyphenols on the lipid deposition, immunity and antioxidant capacity of juvenile GIFT tilapia (Oreochromis niloticus) fed a high-fat diet |
| Author: |
Qian, Yu-Cheng Wang, Xue Ren, Jiong Wang, Jie Limbu, Samwel Mchele Li, Rui-Xin Zhou, Wen-Hao Qiao, Fang Zhang, Mei-Ling Du, Zhen-Yu |
| Appeared in: |
Aquaculture |
| Paging: | Volume 542 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2866 of 11596 found articles
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